Our Menu
Celebrate the Holidays with 4 Courses for $65 during the month of December
First Course
choice of 1
Shrimp Remoulade Salad
Crawfish Bisque
Second Course
choice of 1
Creamy Lobster + Crab Linguine
Duck Empanadas with Sweet Chili Sauce
Third Course
choice of 1
Grilled Bone-In Pork Chop
12oz pork chop topped with garlic butter; served with roasted sweet potatoes
Black Drum topped with Crabmeat, Artichoke Hearts, and Green Onions
Served with Brabant potatoes
Veal Parmesan
A Riccobono favorite. housemade breadcrumbs, our signature red gravy, mozzarella, and parmesan; served with angel hair
Fourth Course
choice of 1
Limoncello Ricotta Cheesecake
Bread Pudding with Berry Compote
Small Plates
Herb Truffle Fries (GF)
$9.00
Bacon Brussels Sprouts (GF)
$9.00
Sweet Chili Fried Calamari
$15.00
House Cured Salmon Board (GF*)
$17.00
Herb cream cheese, roasted Roma tomatoes, assorted housemade pickles, apricot jam, pickled mustard seeds, water crackers.
Sesame Soy Seared Tuna (GF*)
$16.00
Wonton chips.
St. James Cheese Board
$16.00
Assorted cheeses, apple chutney, apricot jam, candied pecans, clover honey, pickled mustard seeds.
Crawfish Bisque
$8.00/+
Cup $8.00 | Bowl $11.00
Spinach & Artichoke Dip
$9.00
Salads
Caesar (GF*)
$11.00
Housemade dressing. Add Chicken or Shrimp +$7.00
Panné Chicken
$17.00
Egg, bacon, tomato & buttermilk ranch dressing.
Seared Tuna (GF)
$17.00
Avocado & Asian sesame vinaigrette.
Grilled Shrimp Spinach
$17.00
Bacon, blue cheese, dried cranberries, candied pecans, red onion & raspberry vinaigrette.
Sandwiches & Tacos
Burger additions: Add White Cheddar, Gruyere, or Bleu Cheese +$2.50 | Mushrooms or Candied Jalapeños +$2.00 | Bacon +$3.00 | Fried Egg +$1.50 | BBQ +$1.00 | Truffle Fries +$3.00
Sala Burger (GF*)
$16.00
1â„2 lb. Angus & caramelized onions on a brioche bun & house cut fries
Fish Tacos
$16.00
Avocado, pico, slaw, sriracha aioli & chips + pico
Shrimp Tacos
$15.00
Avocado, pico, slaw, sriracha aioli & chips + pico
Filet Mignon Tacos
$23.00
Avocado, pico, jalapeño aioli, white cheddar & french fries
Entrees
Parmesan Crusted Gulf Fish
$29.00
+ green beans almondine.
Petite Filet & Grilled Shrimp Chimichurri
$30.00
+ seasoned rice
Panné Chicken Linguine
$24.00
Tomato cream sauce.
Broiled Gulf Fish Beurre Blanc (GF)
$27.00
Grilled asparagus & new potatoes.
Blackened Catfish Topped with Crabmeat
$30.00
Lemon butter over seasoned rice.
Panné Veal Topped with Crawfish Sauté
$28.00
Topped with mushrooms, serviced with angel hair pasta.
Chicken Caprese
$22.00
Roasted Roma tomatoes, basil, fresh mozzarella & angel hair pasta.
Golden Fried Fish Almondine
$27.00
Lemon butter sauce, toasted almonds & brabant potatoes.
Garden Pasta
$18.00
Olive oil, garlic, Roma tomatoes, squash, zucchini, onions, & mushrooms.
Shrimp Linguine
$24.00
Artichoke hearts, baby spinach & tomato in a cream sauce.
Grilled Salmon Topped with Shrimp
$29.00
Lemon butter with vegetable sauté.
Filet Mignon
$48.00
8 oz. filet & grilled asparagus, creamed potatoes & sherry cream sauce.
Sides & Extras
Housecut Fries
$5.00
Vegetable Sauté
$6.00
Stuffed Potato
$9.00
Mashed Potatoes
$6.00
Brabant or New Potatoes
$5.00
Green Beans Almondine
$6.00
Grilled Asparagus
$6.00
Side Salad
$6.00
Extra Dressing - Sauce
$0.75
Desserts
Cheesecake
$10.00
Blueberry coulis.
Chocolate Decadence Cake
$10.00
Zeppole
$8.00/+
5 pieces $8.00 | Dozen $14.00 • Fried powdered sugar donuts, cream cheese icing.
20% gratuity added to parties of 6 or more | No split checks for 5+ people | We ask that there are no split plates please | We are happy to bring you an extra plate to the table to share | GF: Gluten free | GF*: Can be made gluten free | Although our kitchen is not a dedicated gluten free kitchen, we make every effort to accommodate dietary needs. There may be a risk of cross contamination.
Thursday & Friday from 8am-11:30am
Benedicts
2 poached eggs & Hollandaise on an English muffin with Potatoes or Grits.
Traditional Benedict
$14.00
With Canadian bacon.
Crab Cakes Benedict
$19.00
Jumbo lump crab cakes | No muffin.
Smoked Salmon Benedict
$17.00
House cured smoked salmon.
Eggs Sardou
$15.00
Creamed spinach & artichoke.
Eggs Pontchartrain
$18.00
Sautéed crawfish, mushrooms & green onions.
Eggs Blackstone
$14.00
Bacon & grilled tomato.
Omelettes
With Potatoes or Grits & Toast or A Biscuit | Egg White Omelet +$1.50
Crawfish Sauté
$18.00
Sautéed crawfish, mushrooms & green onions.
Cali
$14.00
Roasted turkey, avocado, tomatoes & mozzarella.
Southern
$13.00
Applewood smoked bacon, tomato & cheddar.
Sonoma
$13.00
Creamy spinach and artichoke with mozzarella.
Crab & Bacon
$19.00
Lump crabmeat, bacon, peppers, onion, & gruyere.
Farmer’s
$13.00
Bell pepper, tomatoes, onion, mushrooms, spinach, gruyere.
Egg Plate
Two Eggs Any Style
$9.00
With Potatoes or Grits & Toast or a Biscuit.
Pancakes & Belgian Waffles
Plain
$10.00
Blueberry
$12.00
Pecan
$12.00
Banana Nut
$13.00
Chicken & Waffles
$15.00
belgian waffle topped with fried chicken tenders & bourbon caramel sauce
House Specials
West End Breakfast Bowl
$16.00
A bowl of grits topped with eggs any style, bacon, sliced avocado, tomato, & cheddar with toast or biscuit
French Toast
$10.00
Powdered sugar and syrup.
Shrimp & Grits
$17.00
Alligator sausage & green onions.
Avocado Toast
$14.00
Seasoned avocado on wheatberry topped with a fried egg and red pepper flakes
Kentucky Hot Brown
$15.00
Open faced turkey and bacon sandwich topped with Mornay cream sauce, pimentos, diced tomatoes, and a sunny side up egg.
Zeppole
$8.00/+
5 pieces $8.00 | Dozen $14.00 • Fried powdered sugar donuts, cream cheese icing.
Sides
Applewood Smoked Bacon
$4.00
Sausage Patty
$4.00
Grits
$3.00
Biscuit
$3.00
Toast
$3.00
White or Wheat
Potatoes
$4.00
English Muffin
$3.50
Fruit Cup
$5.00
Saturday (With Bottomless Mimosas) & Sunday • 8 am - 2 pm
Benedicts
2 poached eggs & Hollandaise on an English muffin with Potatoes or Grits.
Traditional Benedict
$14.00
With Canadian bacon.
Crab Cakes Benedict
$19.00
Jumbo lump crab cakes | No muffin.
Smoked Salmon Benedict
$17.00
House cured smoked salmon.
Eggs Sardou
$15.00
Creamed spinach & artichoke.
Eggs Pontchartrain
$18.00
Sautéed crawfish, mushrooms & green onions.
Eggs Blackstone
$14.00
Bacon & grilled tomato.
Omelettes
With Potatoes or Grits & Toast or A Biscuit | Egg White Omelet +$1.50
Crawfish Saute
$18.00
Sautéed crawfish, mushrooms & green onions.
Cali
$14.00
Roasted turkey, avocado, tomatoes & mozzarella.
Southern
$13.00
Applewood smoked bacon, tomato & cheddar.
Sonoma
$13.00
Creamy spinach and artichoke with mozzarella.
Crab & Bacon
$19.00
Lump crabmeat, bacon, peppers, onion, & cheddar.
Farmer’s Omelette
$13.00
Tomatoes, onion, mushrooms, spinach, gruyere.
Egg Plate
Two Eggs Any Style
$9.00
With Potatoes or Grits & Toast or A Biscuit.
Pancakes & Belgian Waffles
Plain
$10.00
Blueberry
$12.00
Pecan
$12.00
Banana Nut
$13.00
Chicken & Waffles
$15.00
belgian waffle topped with fried chicken tenders & bourbon caramel sauce
House Specials
Zeppole
$8.00/+
5 pieces $8.00 | Dozen $14.00 • Fried powdered sugar donuts, cream cheese icing.
French Toast
$10.00
Powdered sugar and syrup.
Shrimp & Grits
$17.00
Alligator sausage & green onions.
West End Breakfast Bowl
$16.00
A bowl of grits topped with eggs any style,
bacon, sliced avocado, tomato, & cheddar
with toast or biscuit
Kentucky Hot Brown
$15.00
Open faced turkey and bacon sandwich topped with Mornay cream sauce, pimentos, diced tomatoes, and a sunny side up egg.
Lakefront BLT
$14.00
Applewood smoked bacon, avocado, white cheddar, jalapeño aioli, lettuce & tomato on wheatberry toast.
Seared Tuna Salad
$17.00
Avocado & Asian sesame vinaigrette.
Grilled Shrimp Spinach Salad
$17.00
Bacon, blue cheese, dried cranberries, candied pecans, red onion & raspberry vinaigrette.
Fish Tacos
$15.00
Avocado, pico, slaw, sriracha aioli & chips, salsa.
Sala Burger
$16.00
1/2 lb. Angus, caramelized onion on a brioche bun & house cut fries | Add White Cheddar, Gruyere, or Bleu Cheese +$2.50 | Mushrooms or Candied Jalapeños +$2.00 | Bacon +$3.00 | Fried Egg +$1.50 | BBQ +$1.00 | Truffle Fries +$2.50
Avocado Toast
$14.00
seasoned avocado on wheatberry topped
with a fried egg and red pepper flakes
Sides
Applewood Smoked Bacon
$4.00
Sausage Patty
$4.00
Grits
$3.00
Biscuit
$3.00
Toast
$3.00
White or Wheat
Potatoes
$4.00
English Muffin
$3.50
Fruit Cup
$5.00
Housecut Fries
$5.00
Herb Truffle Fries & Lemon Aioli
$9.00
Tuesday - Sunday from 3:00 pm - 6:00 pm.
Food
Onion Rings
$7.00
+ remoulade
Truffle Fries
$6.00
+ lemon aioli
Bang Bang Shrimp
$8.00
+ sweet chili sauce
Spinach & Artichoke Dip
$7.00
+ tortilla chips
Drinks
Pineapple Cilantro Margarita
$6.00
tequila | pineapple | cilantro | lime
Classic Martini
$6.00
gin or vodka
Blueberry Lemon Drop
$6.00
vodka | blueberry puree | lemon
The Lake Marina
$6.00
vodka | lemon | mint
Cucumber Gimlet
$6.00
gin | cucumber | lime
Old Fashioned
$6.00
bourbon | bitters | luxardo cherries
Frozen Peach Bellini
$10.00
House Wines
$6.00
cabernet sauvignon | pinot noir | chardonnay | pinot grigio | sparkling
Every Wednesday - $35/person
Steak Night
8oz Filet Mignon
cooked to your liking
House Salad
choice of balsamic vinaigrette, ranch, or sesame ginger vinaigrette
West End Mashed Potatoes
bacon, sour cream + green onion